Tue, Jan 10|
Sweet Auburn BBQ
L3 Throwback Bourbon Dinner Benefiting GK
Join us for a good time and help those that serve us!
Time & Location
Jan 10, 6:00 PM
Sweet Auburn BBQ, 656 North Highland Avenue Northeast, Atlanta, GA 30306, USA
About the Event
Join past and current Local Three Kitchen chefs, and our own Chef Cam Floyd for a 6 Course Dinner and Bourbon pairing benefiting Giving Kitchen, in partnership with Maker's Mark and Beam Suntory Inc.
Each chef will be presenting a creative dish with a pairing choice of their favorite bourbon. Each dish will be a representation of the journey each chef has gone through from the Local Three Days to now!
Chris Hall & Todd Mussman of Giving Kitchen, Local Three Kitchen & Bar, Muss & Turners, MTH Pizza, Warhorse, & Roshambo
Jason Jimenez - Executive Chef/Owner of Homespun ATL
Justin Dixon – Executive Chef/Owner of Humble Mumble
Angus Daunt – Executive Chef of Polaris
Giving Kitchen helps food service workers in crisis through financial assistance and support.
Huge thanks to our partners Beam Suntory and Makers Mark, and all of our Guest Chefs.
Bourbon Dinner Ticket
Food, Alcohol & Gratuity Included. 21+ only.
FOOD ONLY Ticket
No Bourbon pairing. Food & Gratuity Included.